Introducing Sustainable Sips, your go-to destination for eco-friendly drinking straw solutions. At Sustainable Sips, we're passionate about reducing plastic waste while enhancing your sipping experience. Our plant-based straws, crafted from sugarcane, provide a guilt-free alternative that won't harm the environment!

We take pride in our mission to promote sustainability, offering free local delivery to ensure your convenience. Even if you're located elsewhere, our affordable non-local delivery options make it easy for everyone to join the movement. Plus, our dedicated team is committed to delivering exceptional customer service every step of the way. Choose Sustainable Sips and sip responsibly!

Our Mission

Our mission at Sustainable Sips is to provide sustainable solutions to the hospitality industry through our eco-friendly drinking straws. We are committed to supplying restaurants, bars, coffee shops, and hotels with high-quality plant-based straws made from sugarcane. By offering an alternative to traditional plastic straws, we aim to minimize environmental impact and contribute to a greener future. Our mission is to promote sustainable practices and inspire others to join us in reducing plastic waste, one sip at a time.

Our Story

In the vibrant city of Cincinnati, Ohio, a remarkable entrepreneurial journey unfolded between a mother and her son, Jenny and Patrick. Their shared passion for environmental sustainability would shape the destiny of their business, starting with a serendipitous moment at a local restaurant.

Jenny found herself delighted by a unique garnish in her drink—an unexpected piece of sugarcane. Inspired by this small but significant detail, Jenny’s mind sparked with an idea that could revolutionize the world of drinking straws. She envisioned a sustainable alternative to harmful plastic straws, a vision she eagerly shared with her son. Patrick was captivated by his mother’s idea. Recognizing its potential, he wholeheartedly embraced the opportunity to create a positive impact on the environment while building a business.

Driven by their shared vision, Patrick and Jenny embarked on an exciting journey, fueled by their deep-rooted love and commitment to sustainability. They dedicated themselves to extensive research, exploring the use of sugarcane as a raw material for eco-friendly drinking straws.

Their efforts didn’t go unnoticed within their local community. Restaurants, bars, coffee shops, and hotels in Cincinnati were captivated by the concept of offering their patrons an eco-friendly alternative. Embracing the vision of the mother and son team, these establishments eagerly partnered with their company, recognizing the significance of their environmentally conscious choice.

The story of this mother and son business is spreading far beyond Cincinnati, captivating individuals and businesses across the country. Patrick and Jenny’s company has become synonymous with sustainable innovation, providing a symbol of hope and progress in the fight against plastic pollution.

These eco-friendly straws made from sugarcane have become a beloved embodiment of the mother and son’s dedication to building a better future. Patrick and Jenny’s inspiring story continues to unfold, leaving an indelible mark on the world—one sugarcane straw at a time.